UPRO-V系列反滲透純水設備。該(gai)設(she)備(bei)是(shi)將自來水(shui)/井水(shui)通過合理、高(gao)效的預處理系(xi)統去(qu)除顆粒(li)、雜質、膠(jiao)體、余氯以(yi)后，在利(li)用(yong)高(gao)科技的反滲透膜分離技術去(qu)除水(shui)中的細菌、病毒等微生(sheng)物和絕(jue)大多數對人(ren)體有害(hai)的重金屬等離子。使用(yong)這種純水(shui)、使用(yong)于食(shi)品(pin)(pin)、乳品(pin)(pin)、各(ge)類(lei)(lei)軟性飲(yin)料(liao)及(ji)(ji)白酒(jiu)(jiu)(jiu)、啤(pi)酒(jiu)(jiu)(jiu)、葡糖酒(jiu)(jiu)(jiu)的用(yong)水(shui)制備(bei)。隨著生(sheng)活品(pin)(pin)質和衛生(sheng)要求的提高(gao)，人(ren)民(min)對食(shi)品(pin)(pin)、乳品(pin)(pin)、各(ge)類(lei)(lei)軟性飲(yin)料(liao)及(ji)(ji)酒(jiu)(jiu)(jiu)類(lei)(lei)等產品(pin)(pin)水(shui)質提出越(yue)來越(yue)高(gao)的要求，尤其(qi)是(shi)口(kou)感和衛生(sheng)標(biao)準方面，該(gai)設(she)備(bei)不但(dan)可保留(liu)啤(pi)酒(jiu)(jiu)(jiu)、葡萄酒(jiu)(jiu)(jiu)特有的醇香(xiang)，還可減少(shao)公益流程，節省能耗，降低成(cheng)本，系(xi)統設(she)置手動(dong)、自動(dong)沖(chong)洗(xi)，無水(shui)停機，高(gao)低壓保護(hu)及(ji)(ji)液位控(kong)制等功能。

    UPRO-V series reverse osmosis pure water equipment. This equipment remove the grain, impurity and colloid and residual chlorine tap water(well water)through reasonable and high efficient pre-treatment system, then remove microbe such as bacteria, virus and mostion of heavy metal that is harmful to human body with separation technology of hi-tech.Reverse osmosis film,which can directly used to wine to mix water of manufacture use. This pure water is applied to food,dairy,all sorts of soft beverage and water preparation of distill spirit,beer and sherry,With the improvement of life quality and sanitary requirement,people bring forward high and high requirement of water quality for product such as all sorts of soft beverage,food ,dairy and wine,especially for taste and santiary standard. it not only keep the special prue and aromatic of beer and cherry,but reduce process of technics, save energy consumption,decrase cost.system is desighed to functions such as automatic and manual wash,no water stopping,protecion of high and low presseure and control liquid level.

廣泛使用于：
碳酸含(han)氣飲料、乳制品工(gong)藝用(yong)水(shui)、啤(pi)酒、葡萄酒、白酒勾兌工(gong)藝用(yong)水(shui)

Widely used to:
Water consumption of technology for beverage of carbonic acid and gas bearing and dairy.
water consumption of mix technology of beet,wine and distilled sporit

食品飲料行業用純水典型工程方案
2噸/小時乳業生產用純水設備
50噸/小時果汁、飲料用純水系統
40噸/小時食品業用純水系統
100噸/小時食品飲料業反滲透系統
30噸/小時(shi)釀酒用除鹽水系(xi)統